Tukdi (Shankarpule - Namakpare) from leftover maida dough
Ever had tukdi or namakpare... awesome melt-in-the-mouth experience !! I love this snack and I buy and eat it every time I go to Mangalore. BTW, ever had some leftover maida dough when you finished making obbattu / holige / puran polis ? Wondering whats the link... There is but only one connection :) I just prepared some tukdi from the leftover poli maida dough and they turned out amazing !! I just loved them and the kids just couldn't have enough.