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Showing posts from 2012

Tukdi (Shankarpule - Namakpare) from leftover maida dough

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Ever had tukdi or namakpare... awesome melt-in-the-mouth experience !! I love this snack and I buy and eat it every time I go to Mangalore. BTW, ever had some leftover maida dough when you finished making obbattu / holige / puran polis ? Wondering whats the link... There is but only one connection :) I just prepared some tukdi from the leftover poli maida dough and they turned out amazing !! I just loved them and the kids just couldn't have enough.

Palak Paneer

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A simple, but beautiful dish in terms of flavor. Quite rich in taste and creamy in texture... almost melts in your mouth :) Wonderful side dish to have with either rotis or chapatis... goes well with rice too :) Enough with the riddled sentences ?? Yes, the dish is palak paneer, made with pureed cooked spinach and cubed indian cottage cheese.

Jeera-Pepper Tambuli (jeer-meerya tambuli)

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Keep cool in this hot weather with this amazing dish. I am suffering from cold and cough lately and the cold is the kind that you get from excessively hot and humid weather. Also, I was alone this weekend and in need of some serious pampering - so I thought I will cook myself some good food and get rid of my cold :P The best internal cooling for the body is either by a glass of buttermilk or this "sorta" cold soup. Its a famous Konkani dish. Its eaten raw (uncooked) and the ingredients are mostly healthy spices which help to keep your body cool and also aid in digestion. So theres your two reasons to try this dish out :)